So I know about dipping the tongue in it and what not and I’ve heard about a place that makes Hockey Pulver Lattes in Oslo (not sure where tbh), but what other options do you have? Dipping different candies in it? Ice cream?

by opfluffball

21 comments

  2. I rarely ever eat it, but I tried it a few times on ice cream/frozen yoghurt, and really enjoyed it. Will probably do it again.

  3. On boring vanilla ice cream. Or on black liquorice ice cream to really elevate it.

  4. Tongue right into the box. But i only eat it when i’m alone.

  5. As a pizza topping, or on bread with brown cheese.

  6. You mix it with fløte and cook on low temperature to make brunsaus. Stir until it simmers.

  7. Lick the crocodile candy and roll them in hockey pulver. It’s amazballs

  9. Try it on anything you want. I put it on brownies once, on lemon ice cream, and vanilla, of course. I haven’t tried it on pop corn yet, but feel like I should.

  11. Oh there is a strawberry drink or soemthing at some bar in Trondheim called “onkel hockey” which has this stuff coated at the rim. It’s suprisingly good (with one drink).

  15. Cook a delicious meal, crack open a nice wine, plate up, then grab this topping, open it and throw it the fuck away. This shit is disgusting.

  17. unscrew the top and just dump the entire thing down your throat. You will probably suffocate, but hey it’s worth it!

    But I agree with vanilla ice cream. Maybe it would work on some sort of youghurt? But whater you put it in or on, should probably be as plain as possible

  18. Why do Norwegians love salt liquorice , it’s really beyond me

  21. Make a nice line whit my credit card and snort it whit a 10kr bill

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