I’m just curious about the authenticity of the statements about food supposedly of foreign country origins.
by AdBeneficial8592
I’m just curious about the authenticity of the statements about food supposedly of foreign country origins.
by AdBeneficial8592
16 comments
The ingredients aren’t Norwegian and it’s not made in Norway, is it?
But we do eat crispbread [(knekkebrød)](https://duckduckgo.com/?t=lm&q=knekkebr%C3%B8d&iax=images&ia=images) that looks like this in Norway.
I’ve seen these, but for all I know this type could be originating from Denmark from all I know.
Reads like English….
Knekkebrød is swedish. Writing “Norwegian” because they thought it would sell more I guess.
Look on the back, says it’s made in Norway
It’s as authentic as most of the other seppo shite. Sorry but while it mimics the style they are also appealing to a certain tipe of yankistani I can’t abide.
Trader Joe’s isn’t Norwegian, but I eat “knekkebrød” like this nearly every day.
ive never ever seen it
Looks like the ones produced by Sigdal.
[here](http://sigdalbakeri.no)
how much did you pay for it? If it’s less than 25 bucks, it’s not authentic
Pretty norwegian. 👍
My mother sometimes bakes these, with all those… is it lint seed it’s called in english?
Linfrø?
So: Norwegian approved by a norwegian. 👏👏👏☺️
Looks just like the stuff i make myself. The “norwegian style” crispbread has much more seeds and much less flour then the swedish/finnish style. So i would say it’s fine to call it norwegian style.
Link to a page discussing the different types. https://gluten.guide/post/is-crispbread-gluten-free/#:~:text=Norwegian%20knekkebr%C3%B8d%20is%20a%20bit,topped%20with%20spreads%20and%20veg.
crispbread (knekkebrød) is a scandinavian type of bread with swedish origin. Often consumed here as well. So it’s not wrong. And that type with seeds is the one I like the best. the seeded one I find to be nice enough on its own, but the straight rye or oat one I consume with
Flatbread and lefse is baked goods that is the most “norwegian”.
I have some that looks just like that in my cabinet. So as a norwegian, i’d be thrilled to find those outside my country 😂 unless they have alot of sugar..
These are just ripoff Wasa crispbread
Its not norwrgian if it does not contain Brown cheese or lutefisk