Looks good enough but why can’t they provide a plate big enough?
Can’t be done with their microwaved bacon and their just enough pork to be legally called sausage things cooked to the point of being hard most of the time.
For £7 if you’re hungry, fair enough. It’s not the ultimate Scottish anything though.
Bargain for £7!
My local Morrisons always undercooked everything. I complained and they said they would sort it but still stayed the same. Have avoided ever since.
Whenever I see these full Scottish breakfasts I’m always left wondering why there’s mushroom and beans on the plate (which I’ve always associated with English breakfasts), and no pancakes/haggis.
I only make it twice a year (Christmas day/new years day) because doing one every Sunday would kill us, but my (at home) full Scottish breakfast consists of
2 eggs
2 smoked back bacon
2 linked sausage
1 lorne (to maintain equal meat ratio with the links)
2 tattie scones
2 scotch pancakes
1 black pudding
1 haggis
2 slices of toast (buttered)
Pint of milk
Basically loads of combo options.
It used to all be fried until I started oven baking it to make it (marginally healthier).
Definately the best breakfast I’ve ever seen on here.
Extra points as they never served up what seems to be the standard 3 freezer hash browns, usually anemic.
I’ve ordered breakfast more times over the years than I’d like to admit. So many times “breakfast” meant the cheapest bullshit possible (tasteless sausages and bacon) and small portions. Either that or paying through the nose for something actually nice.
With that in mind, paying under a tenner for a mountain of food is actually really good. Indeed, a Morissons Cafe near me was on Uber Eats for a while and I’ve ordered this for delivery a couple of times.
It’s nothing fancy but the lorne sausages are actually not half bad. It definitely leaves you feeling full. I would order it again if it still delivered to me, and have checked more than once to see if they’re delivering again.
As sponsored by heart surgeons and undertakers?
As Felix Leiter says: “My friend, bring me one as well, keep the fruit.”
9 comments
Looks good enough but why can’t they provide a plate big enough?
Can’t be done with their microwaved bacon and their just enough pork to be legally called sausage things cooked to the point of being hard most of the time.
For £7 if you’re hungry, fair enough. It’s not the ultimate Scottish anything though.
Bargain for £7!
My local Morrisons always undercooked everything. I complained and they said they would sort it but still stayed the same. Have avoided ever since.
Whenever I see these full Scottish breakfasts I’m always left wondering why there’s mushroom and beans on the plate (which I’ve always associated with English breakfasts), and no pancakes/haggis.
I only make it twice a year (Christmas day/new years day) because doing one every Sunday would kill us, but my (at home) full Scottish breakfast consists of
2 eggs
2 smoked back bacon
2 linked sausage
1 lorne (to maintain equal meat ratio with the links)
2 tattie scones
2 scotch pancakes
1 black pudding
1 haggis
2 slices of toast (buttered)
Pint of milk
Basically loads of combo options.
It used to all be fried until I started oven baking it to make it (marginally healthier).
Definately the best breakfast I’ve ever seen on here.
Extra points as they never served up what seems to be the standard 3 freezer hash browns, usually anemic.
I’ve ordered breakfast more times over the years than I’d like to admit. So many times “breakfast” meant the cheapest bullshit possible (tasteless sausages and bacon) and small portions. Either that or paying through the nose for something actually nice.
With that in mind, paying under a tenner for a mountain of food is actually really good. Indeed, a Morissons Cafe near me was on Uber Eats for a while and I’ve ordered this for delivery a couple of times.
It’s nothing fancy but the lorne sausages are actually not half bad. It definitely leaves you feeling full. I would order it again if it still delivered to me, and have checked more than once to see if they’re delivering again.
As sponsored by heart surgeons and undertakers?
As Felix Leiter says: “My friend, bring me one as well, keep the fruit.”