Not the first batch I make. Sweetspot fermentation time is 3-5 days. After 6 days it gets really carbonated and sour, so ideally you slow down fermentation before that by transferring to a fridge. And my wife loves kimchi so a batch never lasts long.
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Not the first batch I make. Sweetspot fermentation time is 3-5 days. After 6 days it gets really carbonated and sour, so ideally you slow down fermentation before that by transferring to a fridge. And my wife loves kimchi so a batch never lasts long.