Afternoon all!

To cut to the good part, today is my birthday and my brother gifted me a sealed box of Cadburys Creme Eggs, best before is the end of July.

What in the name of all that is good do I do with them all? Eat them, melt them, bake or cook with them? Confuse people in the street by giving them out randomly?

We’ve already ruled out going up the bum.

Ideally I’d like to do something different with each one and kind of document it all. Maybe send the videos to Cadbury until they bring back the old recipe?

How do you want these eggs to live their short lives and how glorious will their deaths be?

by SpongecakeAndSpoon

31 comments
  1. They’ll last longer if you boil and pickle them. 🙂

  2. Make creme egg blondies with a few of them, eat a few on their own, keep 20 for the next couple months and gift the rest..

  3. Someone else on this sub ate about 20 in one sitting, you could try and beat his record. ^(don’t ^^do this)

  4. If you don’t want them I’ll take them off your hands. 

  5. If you really don’t want them then the boring but obvious answer is the local food bank. I was chatting to a volunteer at mine and she said it’s quite often the sweet treats that people don’t think to donate.

  6. Creme egg brownies, creme egg fudge, creme egg cheesecake… and now I want dessert before dinner!!

  7. You could probably make some kind of cake or cheesecake with a good amount of them, give a away a few cakes.

  8. see if you can find any Easter eggs and fill one with the creme egg guts. giant creme egg.

  9. Eat at least 24 of them in about 18 minutes and end up on the toilet/in front of the toilet (depending which end they inevitably fire out of) then I’d do the same thing again within 24 hours because I don’t learn from my mistakes and also sugar.

  10. About a billion years ago (well 45 which is much the same) my mum won a box of creme eggs in a raffle. She put them in the freezer. They would defrost quite quickly once taken out.

  11. There was that guy that put them up his bum, so there is that.

  12. Eat them all at once. I heard it’s a good way to get out of a few months rent, the NHS will pay for your accomodation instead. Not much choice in where you stay, and it’s communal accommodation, but still.

  13. Sit on them for 6-8 weeks.
    Wait for them to hatch…
    Boom.
    Your own hens laying creme egg empire

  14. Eat each of them in a different way to finally find which technique works best…

    This will undoubtedly require lots of tools, cutlery and imagination, so, have fun with your experimentation.

    Also… Happy Birthday!

  15. Freeze them and then shatter them with a hammer. Decorate a cheesecake with them. Win diabetes.

  16. Nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom nom

  17. Slowly eat them.

    For the love of god, do not eat all of them in one sitting though. That amount *will* give you severe health problems and/or kill you.

    You could freeze some. They make eggcellent little frozen treats.

    Or you melt them, and then pour that into a mold, and make some crème egg bars. Not sure how the filling will behave, but I think it should solidify if you fridge it.

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