Double standards if you ask me

by surfinbear1990

8 comments
  1. Pretty sure Italians brought it here along with the other deep fried traditions 🙂

  2. I’m a 6’1 bloke, but he’d have me at the pizza crunch. The chips would just be a bonus.

  3. As far as I’m aware, the Italians don’t batter their pizzas when they deep fry them

  4. Easy, that’s how wars started!!!
    But why arguing when we can have Italian pizza alongside some good Scottish beer?!

  5. At least the Italians don’t sound like a bunch of heroin addicts fighting over a half used fag unlike my fellow lowly Scots 😂

  6. The only thing in common is the cooking method. The Neapolitan version has more

    Pizzaz

  7. Big difference between a 99p supermarket basic pizza, battered and deep fried to within an inch of it’s disgusting life, and that of a pizza fritta from Napoli.

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