Pastel de Belém – 🇵🇹

by numicago

2 comments
  1. Congratulations on your achievement!

    With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **Portuguese Guest** was replaced with the elusive golden flair **Portuguese Chef**.

    Keep up your work by contributing quality content: it will certainly inspire others!

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  2. Aaahh.. I had so many of these when I was in Porto years ago. They are so freaking delicious!

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