Can I make sandwich with those without cooking anything? I think left one is just chicken sausage and right one is chicken liver sausage

17 comments
  1. >sandwich

    Just make a hole with your teeth into it and stream it straight into your mouth alternating it with rohlíks like the rest of us.

  2. We wanted to eat this in Vatican in 2002 and some old women thought we are preparing semtex or some kind of explosives.

  3. No cooking required it’s a nice spread for sandwiches and crackers.
    As a kid we’d buy these but in a tin of sorts and a bag of rohlik and that would be our lunch while hiking somewhere. Just scooping it with the bread. Was yummy to me at least then haha.

  4. In case you (or somebody) ever decided to buy Chicken Junior from Penny Market (don’t judge me, it’s great for toasts IMHO), try to squeeze corners – if they’re soft, it’s worse quality and will get green in fridge within few days. If it’s really hard, then it will last.

    (bought three soft ones once and had to throw all of them away after just two or three days in cold fridge. It was later confirmed by another try. Same thing works for those sausages, considered junk by everyone around but I somehow like them).

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