Ottolenghi’s Red Pepper and Baked Egg Galettes (from “Jerusalem” cookbook)

Ottolenghi’s Red Pepper and Baked Egg Galettes (from “Jerusalem” cookbook)

12.10.2024

Ottolenghi’s Red Pepper and Baked Egg Galettes (from “Jerusalem” cookbook)

by Beaucaillou

2 comments

chaoslordie says:

12.10.2024 at 07:46

Arcobräu! my always stocks up ob this too
FunPresence4719 says:

12.10.2024 at 07:49

The galettes look absolutely delicious!

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