Questionably cheap burger prices

by Lancs_wrighty

37 comments
  1. Add msg, Lure them in and tomorrow it will be £10 because its Prime meat.

  2. Double cheeseburger the worst value? Get the burger and cheeseburger and you get another bun. Whether you want it is another matter

  3. I once read a book where some bloke was selling burgers on the cheap. Turned out there was a portal to the 1950s under the shop and he was going back in time to buy the meat. This reminds me of that.

  4. There is a burger place in Hawaii that has a big sign on the window that says “we don’t sell burgers for less than the price of dog food”
    It stuck with me for a lot of years when i see places with cheaper than cheap food prices. 🍔

  5. Or too many burger places across the UK have become questionably expensive?

  6. I’ve found North West England (including Blackpool) is one of the cheapest places in the UK to buy food.

    We went to a wee cafe in Blackpool, cooked breakfast was £3 something I’m sure. This was years ago but still cheap.

  7. Why is cheese nearly as much as the burger? Voting it’s owned by Sweeney Todd 😂

  8. Maybe he’s using the same sales practices I used to use playing Theme Park. Make the food really cheap and salty and charge a fortune for the drinks.

  9. Blackpool. Could that just be because it’s out of season? Summer it’s £9.

  10. Sometimes you just can’t beat a terrible fairground style dogburger though. Smash burgers are great and all but they aren’t worth the cost considering how much burger you actually get.

    Plus personally speaking a cheap white roll will always win over a brioche one. Brioche has no place with burgers and hot dogs

  11. Last time I checked a lot of people ate horse meat without question until some food safety guy had a look under the covers

  12. Tried a place like this in great yarmouth, it honestly wasn’t bad especially for the price

    They cook it all on the same massive cook plate so all the flavour builds adds up.

  13. They’re cooking the rats that are in their kitchen. The cheese on the burger is from the traps

  14. It’s in Blackpool, rate my takeaway has done a review on it if I remember correctly.

  15. That must be the bottom of Costco’s freezer cheap burgers that has the legal minimum of cow to sawdust ratio in there.

  16. This is in Blackpool. Had one a couple of weeks ago, it was a tasty burger!

  17. A quarter pounder is approx 113g. These are likely 1/8 pounder so call it 60g. It won’t be 100% meat, call it 50g of meat plus other ingredients.

    Say 100% markup and the bun costs 10p, that’s 40p left for the burger itself. £8 a kilo for “meat” can get you some decent beef mince!

    Or its 300% markup and the rest of your week is not going to go well.

  18. There have been a few reviews on this place, a big one being the Lancs Live website, and they have all said it’s pretty decent, especially for the price!

  19. The wood panelling is a worry, unless they inherited it from a former chippy with ideas above its station

  20. Used to buy burgers that had been boiled for about 50p at school. I’m quite old as you can probably tell.

    We used to call them water burgers.

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