Microwave day!

by luanasmoll

3 comments
  1. Ours broke. Spent Christmas day trying to work out how the heck to use the new one (fancy oven-combi-thing with more buttons than I can manage with a hangover)

  2. The secret to reheating meat perfectly is 180°c for 10-20 mins (depends on size) wrapped in tinfoil with some oil

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