Anything savoury, casseroles, stews, shepherds pie etc…. it’s an great addition to the armoury if you enjoy cooking
Everything, even makes something as simple as toast better
The ONLY seasoning a household needs
In my opinion, it would be much quicker to name the things you can’t put it on.
The spice rack
great on vanilla ice cream
Chips
Anything you put salt on
my poverty meal used to be white rice with peas and sweetcorn and a load of Aromat in through it. might have added some bacon lardons if I had some
Eggs. Fried Eggs. Scrambled Eggs. Omlettes. Eggs.
It goes on anything. Good stuff !! Not the best for you but everything in moderation
Pizza
avocados
Everything
I endorse the “wap it on everything” answer people are giving.
It makes killer roasties too. Once you boil your spuds, toss them in some butter and Aromat before you roast them. Thank me later.
Cherry tomatoes, but only after I’ve chopped them. Dunno why but it just brings out the flavour of them more.
I put it on pretty much everything if I am dieting because it’s low calorie alternative to sauce. Put it on potatoes, rice, veggies, chicken and it’s great on eggs
Crack/aromat/crack/aromat
Basically its blue smarties from the 90’s for adults
Nothing. It’s shit.
In the carpet. Shake and Vac for greedy hures.
What’s it taste like?
I’ve never seen it before
According to Cheryl bakes cakes on TT, everything she makes 😄
26 comments
Stew
Yer ma
Everything. It’s really just an expensive MSG.
Anything savoury, casseroles, stews, shepherds pie etc…. it’s an great addition to the armoury if you enjoy cooking
Everything, even makes something as simple as toast better
The ONLY seasoning a household needs
In my opinion, it would be much quicker to name the things you can’t put it on.
The spice rack
great on vanilla ice cream
Chips
Anything you put salt on
my poverty meal used to be white rice with peas and sweetcorn and a load of Aromat in through it. might have added some bacon lardons if I had some
Eggs. Fried Eggs. Scrambled Eggs. Omlettes. Eggs.
It goes on anything. Good stuff !! Not the best for you but everything in moderation
Pizza
avocados
Everything
I endorse the “wap it on everything” answer people are giving.
It makes killer roasties too. Once you boil your spuds, toss them in some butter and Aromat before you roast them. Thank me later.
Cherry tomatoes, but only after I’ve chopped them. Dunno why but it just brings out the flavour of them more.
I put it on pretty much everything if I am dieting because it’s low calorie alternative to sauce. Put it on potatoes, rice, veggies, chicken and it’s great on eggs
Crack/aromat/crack/aromat
Basically its blue smarties from the 90’s for adults
Nothing. It’s shit.
In the carpet. Shake and Vac for greedy hures.
What’s it taste like?
I’ve never seen it before
According to Cheryl bakes cakes on TT, everything she makes 😄
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