Those are healthy colours on a fry, 10/10 with the egg aswell
Where beanz?
9/10. Some black pudding would make it a 10
Nomnomnom
Yus. !!!!
1. sundays is my day for rating frys – this is a monday and im sad as im back to work
2. your “fry” is lacking 1/2 of the ingredients – ok they are the shit stuff but still
missing
* beans – i can accept that
* black pudding – not everyones cup’o’tea so i can accept that
* half split fried tomato – i can accept that
* fried mushrooms – i can accept that
* soda bread- with plenty of potato bread served i can accept that
however its cumulative and i cant except missing so much of that stuff. ultimately instead of an Ulster Fry you look like some avant-garde hipster dickhead who has served a “deconstructed filled soda” where a hipster twist is you substituted the soda bread for some potato bread a sad pancake and slice of toast. for shame!
you’ve cowardly hidden your egg yolk so i cant tell if it’s runny or not – well where i cant tell, i adjudge your egg overcooked also needed 2 of them … Sausages look a little over done & dried out – some runny yolk would fix that up but i’ll never know. Similarly your potato bread looks well cooked but a little on the dry side, dollop of fresh butter melting into it would fix that, healthy no – tasty yes. Bacon looks perfect – fat turning crisp with the meat looking tender.
anyway i give your hipster dickhead deconstructed filled soda
8/10
would clean plate
Friend of mine used to call that a Belfast Salad
Soda farls can get in the bin.
Need fried tomato and beans, would really add to it
Looks nice, but needs moisture. It is crying out for a generous portion of beans… 👌
Where from
Told my wife’s father (an Englishman), I had a breakfast the other morning. He said , ah, you got a full English. I shot him a dirty look and said “no, an Ulster fry.”
3
Where’s the beans?
I’d have a bit of black pudding in there with a hash brown. What sauce you using?
19 comments
I have those plates
Class
Those are healthy colours on a fry, 10/10 with the egg aswell
Where beanz?
9/10. Some black pudding would make it a 10
Nomnomnom
Yus. !!!!
1. sundays is my day for rating frys – this is a monday and im sad as im back to work
2. your “fry” is lacking 1/2 of the ingredients – ok they are the shit stuff but still
missing
* beans – i can accept that
* black pudding – not everyones cup’o’tea so i can accept that
* half split fried tomato – i can accept that
* fried mushrooms – i can accept that
* soda bread- with plenty of potato bread served i can accept that
however its cumulative and i cant except missing so much of that stuff. ultimately instead of an Ulster Fry you look like some avant-garde hipster dickhead who has served a “deconstructed filled soda” where a hipster twist is you substituted the soda bread for some potato bread a sad pancake and slice of toast. for shame!
you’ve cowardly hidden your egg yolk so i cant tell if it’s runny or not – well where i cant tell, i adjudge your egg overcooked also needed 2 of them … Sausages look a little over done & dried out – some runny yolk would fix that up but i’ll never know. Similarly your potato bread looks well cooked but a little on the dry side, dollop of fresh butter melting into it would fix that, healthy no – tasty yes. Bacon looks perfect – fat turning crisp with the meat looking tender.
anyway i give your hipster dickhead deconstructed filled soda
8/10
would clean plate
Friend of mine used to call that a Belfast Salad
Soda farls can get in the bin.
Need fried tomato and beans, would really add to it
Looks nice, but needs moisture. It is crying out for a generous portion of beans… 👌
Where from
Told my wife’s father (an Englishman), I had a breakfast the other morning. He said , ah, you got a full English. I shot him a dirty look and said “no, an Ulster fry.”
3
Where’s the beans?
I’d have a bit of black pudding in there with a hash brown. What sauce you using?
Looks like heart burn on a plate
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