The amount of shit the Swiss talk. They’re lucky no ones knows anything about what happens in those mountains or they’d never be taken seriously again.
It’s called Älplermagronen (alpine macaroni) and it’s delicious.
It’s usually eaten with apple sauce, which might sound strange, but it goes together very well.
Shame, this dude dropped the desert on his main dish
Jesus christ, I remember being served this when I was in the army. Me and the buddies (the non-germoids) immediately called the local pizza place and asked if they could bring it to us and give it to us through a window. When the master sergeant found the pizza boxes was furious but never found out who the culprit was. I prefer to be court martialed than eating something made by a Swiss German.
Now that’s what I call a real swiss german accent from the big canton north of Schaffhausen
That looks just like mac&cheese with extra steps. A national food of monkeys across the ocean they consider to be a peak of cuisine.
I heard my arteries clogging just from seeing it. I understand is army food, but still, the fact people here are salivating for army food is the prove our civilization is in decline. Peple can’t fty a fucking egg, no wonder kitchens are smaller in newer homes.
Why’s he cooking it in the sink?
That looks delicious. Especially after a long day climbing mountains.
They took the best from Luigi’s kitchen and simply perfected it!
What barbaric language is that ? Sounded like some central asian horde dialect before I realise he xas swiss
Today for lunch we have the color beige
Nonna cooking for two
I wanted to hate this, but the Apple puree gave so many Italians a Stroke I think this Video had a net positive effect on the world 🫶🏽
Criminal
lol even without sound on I could tell this is a military kitchen.
It may not look that good, but Älplermagroni slaps hard
fuckyeah, that’s looking good!
That just made me hungry.
Some ethnic guy risking Swiss neutrality
If I had two hearts and two livers I would eat it no problems…Unfortunately I don’t have spare parts…
This looks disgusting. Might I have some?
Meh dish, but roasted onion is so goated
Unironically the most intelligible Swiss German I’ve ever heard
Oh yeah, reminds me of the Belgians who eat cooked chicken with compote/apple sauce.
Proper scran, that! None of that green muck either.
The process is questionable.
But pairing cheese with sweet fruit is great, don’t know why all you fuckers are all up in your panties about it.
I would eat that in a second without the vomit at the end
Ppl really underestimate apple sauce in this combo. though I would have put it next to the noodles, not on top
Looks good, although I would have fried the bacon dices in a pan first
Was für Apfelmus
Swiss people must really enjoy spending time on the bog
For all the Italian that are mad that we don’t cook the pasta in saltwater, it’s also you guys foult
Älplermagronen are now regarded as a traditional dish of the Swiss Alps and a classic of Swiss comfort foods. According to a popular theory, pasta became widespread in northern Switzerland in the late 19th century, when the Gotthard Tunnel was built, partly by Italian workers who brought dry pasta with them.[1][2] In any case, dry pasta eventually became very popular in Switzerland, especially among the herdsmen, because it could be conserved easily and was very light given its nutritional value – both invaluable advantages at a time when all foods except milk and cheese had to be transported up to the alp. The „Magronen“ were stretched with local potatoes, enriched with cream and cheese, and seasoned with onions. This hearty dish was easy to prepare in a cauldron over an open fire and was particularly filling after a hard working day on the alp.
Its way more crazy when you understand what he says, for example he calls the huge 1kg hunks of butter „Little butter flakes“
I have tasted similar recipes to that one.
Don’t get fooled that’s actually fire, it tastes great.
It will also give you the shits.
So they don’t eat money over there
Nice carbonara brother.
This is just food you give to kids when they don’t like to eat fish
You know, that’s for the army so it’s not that ba-
IS THAT FUCKING APPLE MOUSSE?
If you put that sugar and butter amount to shit it will be good too
This sounded genuinely really nice until he spilled his dessert all over it.
I guess you just dont have the time when you are in the army and all of the food eventually meets upin the stomach anyway but …nah, keep the applesauce out of there.
50 comments
Looks great. Would definitely eat it!
Is that apple?
Why the apple
Why do you have to mistreat pasta like that 😭
The amount of shit the Swiss talk. They’re lucky no ones knows anything about what happens in those mountains or they’d never be taken seriously again.
It’s called Älplermagronen (alpine macaroni) and it’s delicious.
It’s usually eaten with apple sauce, which might sound strange, but it goes together very well.
Shame, this dude dropped the desert on his main dish
https://preview.redd.it/s8o6h18sdcce1.png?width=468&format=png&auto=webp&s=6a1ce1789f7041b5aab624288dfa834587678a7f
Would
Jesus christ, I remember being served this when I was in the army. Me and the buddies (the non-germoids) immediately called the local pizza place and asked if they could bring it to us and give it to us through a window. When the master sergeant found the pizza boxes was furious but never found out who the culprit was. I prefer to be court martialed than eating something made by a Swiss German.
Now that’s what I call a real swiss german accent from the big canton north of Schaffhausen
That looks just like mac&cheese with extra steps. A national food of monkeys across the ocean they consider to be a peak of cuisine.
I heard my arteries clogging just from seeing it. I understand is army food, but still, the fact people here are salivating for army food is the prove our civilization is in decline. Peple can’t fty a fucking egg, no wonder kitchens are smaller in newer homes.
Why’s he cooking it in the sink?
That looks delicious. Especially after a long day climbing mountains.
They took the best from Luigi’s kitchen and simply perfected it!
What barbaric language is that ? Sounded like some central asian horde dialect before I realise he xas swiss
Today for lunch we have the color beige
Nonna cooking for two
I wanted to hate this, but the Apple puree gave so many Italians a Stroke I think this Video had a net positive effect on the world 🫶🏽
Criminal
lol even without sound on I could tell this is a military kitchen.
It may not look that good, but Älplermagroni slaps hard
fuckyeah, that’s looking good!
That just made me hungry.
Some ethnic guy risking Swiss neutrality
If I had two hearts and two livers I would eat it no problems…Unfortunately I don’t have spare parts…
This looks disgusting. Might I have some?
Meh dish, but roasted onion is so goated
Unironically the most intelligible Swiss German I’ve ever heard
Oh yeah, reminds me of the Belgians who eat cooked chicken with compote/apple sauce.
Proper scran, that! None of that green muck either.
The process is questionable.
But pairing cheese with sweet fruit is great, don’t know why all you fuckers are all up in your panties about it.
I would eat that in a second without the vomit at the end
Ppl really underestimate apple sauce in this combo. though I would have put it next to the noodles, not on top
Looks good, although I would have fried the bacon dices in a pan first
Was für Apfelmus
Swiss people must really enjoy spending time on the bog
For all the Italian that are mad that we don’t cook the pasta in saltwater, it’s also you guys foult
Älplermagronen are now regarded as a traditional dish of the Swiss Alps and a classic of Swiss comfort foods. According to a popular theory, pasta became widespread in northern Switzerland in the late 19th century, when the Gotthard Tunnel was built, partly by Italian workers who brought dry pasta with them.[1][2] In any case, dry pasta eventually became very popular in Switzerland, especially among the herdsmen, because it could be conserved easily and was very light given its nutritional value – both invaluable advantages at a time when all foods except milk and cheese had to be transported up to the alp. The „Magronen“ were stretched with local potatoes, enriched with cream and cheese, and seasoned with onions. This hearty dish was easy to prepare in a cauldron over an open fire and was particularly filling after a hard working day on the alp.
https://en.m.wikipedia.org/wiki/Älplermagronen
Swiss German is so bad that it sounds Swedish
My taste buds having epilepsy fr
director: “.. aaaaanndd CUT!”
the guy: 🤮🤮🤮🤮
Its way more crazy when you understand what he says, for example he calls the huge 1kg hunks of butter „Little butter flakes“
I have tasted similar recipes to that one.
Don’t get fooled that’s actually fire, it tastes great.
It will also give you the shits.
So they don’t eat money over there
Nice carbonara brother.
This is just food you give to kids when they don’t like to eat fish
You know, that’s for the army so it’s not that ba-
IS THAT FUCKING APPLE MOUSSE?
If you put that sugar and butter amount to shit it will be good too
This sounded genuinely really nice until he spilled his dessert all over it.
I guess you just dont have the time when you are in the army and all of the food eventually meets upin the stomach anyway but …nah, keep the applesauce out of there.
Guys, I think there’s cheese in this
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