I’ve never seen a jar of homemade jam without the name of the house it was made in written on the label
Very nice, I have a fine 2017 damson I’m saving for my wedding day
Is that English mustard in yonder squeezy vessel?
Somewhere 2008ish i treated myself to a jar of cherries in syrup grandpa made back in ’89.
They were pitch black, mold free and absolutely delicious.
My parents had their kitchen redone a few years back. While the cabinets were out, we found an unopened jar of some kind of jam – the use by date was some time in 1998. They bought the house in 1999 so god knows how long that jar was there
COVID jam
I found a tin of vegetarian hot dog sausages in the back of a cupboard over 10 years out of date. My daughter has insisted we keep them as a ‘family heirloom’.
They don’t call ’em preserves for nowt.
Bit of a stupid question how did they get it air tight like that?
My dad used to make jams and chutneys, and sometimes when i visited he’d give me a jar to bring home.
It’s tasty fine should it’s jam and doesn’t really go off after so long.
15 comments
Scrape off the mold, it’ll be good
Try the Diana Memorial Strawberry.
Oh man I’ve never had Shrawberry before.
I’ve never seen a jar of homemade jam without the name of the house it was made in written on the label
Very nice, I have a fine 2017 damson I’m saving for my wedding day
Is that English mustard in yonder squeezy vessel?
Somewhere 2008ish i treated myself to a jar of cherries in syrup grandpa made back in ’89.
They were pitch black, mold free and absolutely delicious.
My parents had their kitchen redone a few years back. While the cabinets were out, we found an unopened jar of some kind of jam – the use by date was some time in 1998. They bought the house in 1999 so god knows how long that jar was there
COVID jam
I found a tin of vegetarian hot dog sausages in the back of a cupboard over 10 years out of date. My daughter has insisted we keep them as a ‘family heirloom’.
They don’t call ’em preserves for nowt.
Bit of a stupid question how did they get it air tight like that?
My dad used to make jams and chutneys, and sometimes when i visited he’d give me a jar to bring home.
It’s tasty fine should it’s jam and doesn’t really go off after so long.
Tulip Siddiq resignation jam
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