
I firmly believe that tacos are the best “meat delivery” method! I tracked my taco intake over 2024. I live in Alaska so 93% of my tacos were homemade. Reposted on the correct day of the week.
Posted by brosephinewalker

I firmly believe that tacos are the best “meat delivery” method! I tracked my taco intake over 2024. I live in Alaska so 93% of my tacos were homemade. Reposted on the correct day of the week.
Posted by brosephinewalker
39 comments
My data was collected using the iPhone Numbers app, graphic was made with Canva app.
You really got caught up on the last day. 10 tacos is a lot.
Nice. Imagine if you lived in area with a ton of taquerias!
No information on how many were eaten on a Tuesday?
Should we call this chart a tacograph?
I’d take data like this ANY DAY before another job-search-Sankey!
Oh man, those Taco Bell Spicy Potato tacos are my weakness. As soon as I found out they had a veggie friendly menu, we started going there again for the first time in a decade. I’m surely at over 50 tacos in the past few months. Cool chart!
Tell us more about Potato tacos please
I approve of this visualization.
Two questions, if home made how big are these tacos? Like palm of hand or dinner plate? How much mass have you acquired during your time on earth?
Eating 10 tacos New Years Eve is the perfect way to finish the year
Those breakfast taco numbers are concerning low. You gotta pump those numbers up.
I need to hear about the Elk taco. It was either bad or there weren’t more to be had.
December is everyone’s biggest taco month. Para Navidad
That is a criminal lack of birria
I eat tacos twice a week. Taco Tuesdays at the Mexican joint by me, and breakfast tacos every Saturday. Needless to say, we both eat an ample amount of tacos.
What blows my mind is our completely different meat/fillings distribution. I don’t eat chicken or potato tacos. All are birria, carnitas, asada, chorizo and brisket.
Fascinating.
How did you measure the distribution of fillings? I would assume you assigned a value to a filling based on expected distribution and then measured filling count? It’d be pretty counter-productive to legitimately weigh out taco fillings and then eat them lol.
Regardless this is the kinda data I want to see so thanks OP.
This is indeed beautiful. Exactly the content I’ve been looking for. I thank you, Sir. You are gentleman and a scholar.
You’re missing out on tripe tacos
This is what data analysis is all about.
Your taco habits and my taco habits are not the same. A whole year with no Al Pastor? No Carne Asada? No Carnitas? What is happening!?
As these year in reviews are getting more popular and eccentric, I wonder how many are just completely made up.
Strong move to define Jack in the Box as it’s own ‘filling’. I find that to be fair and accurate even if other fast food tacos are distributed elsewhere.
How are breakfast tacos so low?
Also, where did you get an elk taco cuz I’m kinda interested in that one.
Jack in the Box is a filling‽
“What kind of meat is this?”
“Well it’s, uh, it’s… uh… It’s Jack in the Box…”
Gotta work “Lingua” into 2025. Best taco I’ve ever had
Reminds me of this:
https://www.youtube.com/watch?v=vaAF_GAc3Mk
No pork? Not a pastor person?
I’m curious where you live? Must be a good place for tacos!
Would you track corn vs. flour tortillas in the future or do you lean enough toward one or the other to make it irrelevant?
No al pastor? You are wasting your potential
guys i had my first ever taco 2 days ago 🙂
Finally one of these year-in-retrospect posts I can get behind.
Whoah, my buddy did a 500 taco challenge last year, and he gave reviews of each order on social media as he went. Is that you, Kevin?
For the taco filling breakdown, how do you handle multi-meat tacos? Or do your taco consumption habits limit tacos to a single filling per taco?
Surprised how little pork there is. Chorizo, Al pastor, carnitas, so easy and good
https://preview.redd.it/f5tyye7xp7ee1.jpeg?width=4080&format=pjpg&auto=webp&s=45a4f0676eb80ad0bee0e51f6a6cff160320fbb9
The sign I have in my kitchen should be a sign you have in your kitchen
With all these tacos eaten I’m surprised at the lack of pork or El Pastor. Awesome data tho!
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