Me and my best friend made Pierogi for the first time (while visiting Poland)

by FatRatFlopke

5 comments
  1. They looks great. Damn spicy ones are unique honestly. How it went?

  2. Looks like a Korean or Chinese dumpling filling in a pierogi casing?? Very nice

  3. Babcia seeing half a jalapeno in pierogi: **Faints**

    Damn these look amazing, mine always look like Holyfield’s ear

  4. I’ve made them like a dozen times and can’t make them look that nice!

  5. What is this paprika doing there ?
    Please prepare your PL passport to be surrendered. 😉

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