Kids understand that if you’re going to kill an animal for food, you have an ethical obligation to use as much of it as possible.
I think one stuck their hand up, then another did to copy, then domino effect and they all wanted to be same so all stuck hands up, that’s kids for you
I have to confess that I love crispy chicken and turkey skin, eg on a roast or jointed piece. Especially wings!! Don’t know if I could handle the pureed skin patty, though. He did a good job trying to upgrade school dinners. I never knew what a turkey twizzler was till Jamie explained regurgitated reconstituted turkey meat substitute. 😵💫
Haiyaa, Jamie can’t do a single thing right
It’s so stupid cause really it’s still good meat
There’s literally nothing wrong with it apart from the societal stigma
If anything it’s a great use of things that would otherwise go to waste
What is more effective is showing what makes other foods better but what makes the things you love awful
I’m my mind this is the modern version of “ using the whole buffalo” and isn’t that bad if a practice if consumed in moderation.
I’m a chef, ngl Jamie’s hatred of this stuff doesn’t really make sense. Like he derides a reclaimed meat nugget yet extols the virtue of a breast nugget, despite the fact that the collagen and marrow in those blended up carcasses are far more dense in nutrition.
What makes this even funnier is my trip to Iceland (the shop lmao) last weekend, they have Jamie Oliver brand freezer food in there and all of the nutrition tags on the front are red bar one. He can cry about sugar and food being unhealthy, but looking at all his frozen shit even he’s contributing to it.
Never did like him, holier than thou prick
Get some chilli jam slapped on it Jamie Olive oil,be right.
Inside he’s like “youuu little bastards..” 😂
Haha someone raised their kids right
If I ever grumbled at what was on my plate as a kid my Mum used to say, “you wouldn’t do well on a ship”. Both Mum and Dad remember rations, they have a much deeper respect for food than most
Dan Olsen of Folding Ideas did a great essay on Jamie’s was on nuggets and it’s classiest connotations. Worth a watch
Good. Jamie was always a stuck up prick anyway.
The guy got turkey twizlers banned, never forgive never forget
Never forget what that man did to Turkey Twizlers.
Jamie Oliver can go for a long walk off a short cliff after he f’ed around with my school meals.
Jamie Oliver is a fucking helmet
It’s what always breaks my mind is when, as a chef, he goes on about the “dirty bits” of the bird and how they use the carcass.
Like, my brother in Christ, you’re a freaking chef. Chefs use the carcasses/bones/off-cuts etc of so many things all the time to make stocks/to add flavour to their dishes.
Want a chicken stock? Break down your chicken, separate the pieces you want to use for your dish and then hack up that carcass and throw it in a pan and cook it off with water, wine, onions, herbs, whatever.
I love black pudding. Can’t really be upset about what part of an animal I’m actually eating.
wasn’t it that the pink slime is actually healthy cos it’s low in bad stuff?
We stopped having slush puppies in our school because of him.
These are the same kids not dining at his restaurants
I have to ask who buys any of his items in the supermarkets
Hiya – Jamie olive oil should have MSG instead of chilli jam
I just want the children to eat healfy!
adults know how chicken nuggets are made and we still eat them. we expect children to make a better choice?
29 comments
Surprised he didn’t cry
Pukka!
Kids understand that if you’re going to kill an animal for food, you have an ethical obligation to use as much of it as possible.
I think one stuck their hand up, then another did to copy, then domino effect and they all wanted to be same so all stuck hands up, that’s kids for you
I have to confess that I love crispy chicken and turkey skin, eg on a roast or jointed piece. Especially wings!! Don’t know if I could handle the pureed skin patty, though. He did a good job trying to upgrade school dinners. I never knew what a turkey twizzler was till Jamie explained regurgitated reconstituted turkey meat substitute. 😵💫
Haiyaa, Jamie can’t do a single thing right
It’s so stupid cause really it’s still good meat
There’s literally nothing wrong with it apart from the societal stigma
If anything it’s a great use of things that would otherwise go to waste
What is more effective is showing what makes other foods better but what makes the things you love awful
I’m my mind this is the modern version of “ using the whole buffalo” and isn’t that bad if a practice if consumed in moderation.
I’m a chef, ngl Jamie’s hatred of this stuff doesn’t really make sense. Like he derides a reclaimed meat nugget yet extols the virtue of a breast nugget, despite the fact that the collagen and marrow in those blended up carcasses are far more dense in nutrition.
What makes this even funnier is my trip to Iceland (the shop lmao) last weekend, they have Jamie Oliver brand freezer food in there and all of the nutrition tags on the front are red bar one. He can cry about sugar and food being unhealthy, but looking at all his frozen shit even he’s contributing to it.
Never did like him, holier than thou prick
Get some chilli jam slapped on it Jamie Olive oil,be right.
Inside he’s like “youuu little bastards..” 😂
Haha someone raised their kids right
If I ever grumbled at what was on my plate as a kid my Mum used to say, “you wouldn’t do well on a ship”. Both Mum and Dad remember rations, they have a much deeper respect for food than most
Dan Olsen of Folding Ideas did a great essay on Jamie’s was on nuggets and it’s classiest connotations. Worth a watch
Good. Jamie was always a stuck up prick anyway.
The guy got turkey twizlers banned, never forgive never forget
Never forget what that man did to Turkey Twizlers.
Jamie Oliver can go for a long walk off a short cliff after he f’ed around with my school meals.
Jamie Oliver is a fucking helmet
It’s what always breaks my mind is when, as a chef, he goes on about the “dirty bits” of the bird and how they use the carcass.
Like, my brother in Christ, you’re a freaking chef. Chefs use the carcasses/bones/off-cuts etc of so many things all the time to make stocks/to add flavour to their dishes.
Want a chicken stock? Break down your chicken, separate the pieces you want to use for your dish and then hack up that carcass and throw it in a pan and cook it off with water, wine, onions, herbs, whatever.
I love black pudding. Can’t really be upset about what part of an animal I’m actually eating.
wasn’t it that the pink slime is actually healthy cos it’s low in bad stuff?
We stopped having slush puppies in our school because of him.
These are the same kids not dining at his restaurants
I have to ask who buys any of his items in the supermarkets
Hiya – Jamie olive oil should have MSG instead of chilli jam
I just want the children to eat healfy!
adults know how chicken nuggets are made and we still eat them. we expect children to make a better choice?
I would eat that tbh. It’s just meat.
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