As spring draws to a close and short sleeves become the norm, our bodies still struggle to adapt to sweating – making heatstroke a real risk. Proper hydration with balanced electrolytes and well-deserved treats are essential! Today we review ILE DE FRANCE’s MINI BRIE, the perfect post-exertion reward.

Review: ILE DE FRANCE’s French Mini Brie Cheese
ILE DE FRANCE MINI BRIEILE DE FRANCE MINI BRIESaiga NAK

This petite version of French Brie cheese offers approachable portions of the Camembert-like variety. The sky-blue packaging evokes French countryside charm while hinting at its creamy contents.

Nutritional Breakdown
MINI BRIE nutrition factsMINI BRIE nutrition factsSaiga NAK

Per 25g serving:

Calories: 68kcal
Protein: 4.3g
Fat: 5.5g
Carbs: 0g
Sodium: 0.4g
Calcium: 100mg

A versatile, macro-friendly snack!

Taste Test: Three Perfect Pairings
MINI BRIE with truffle paste, dried lemon, and white misoMINI BRIE with truffle paste, dried lemon, and white misoSaiga NAK

Time to dig into the “MINI BRIE”!
According to cheese connoisseurs, this cheese pairs wonderfully with truffle paste, dried lemon, and white miso.
We decided to try it with all three to see how the flavor transforms!

Individually wrappedIndividually wrappedSaiga NAK

Even before opening the packaging, the faint aroma of cheese escapes the wrapper.
Inside are three generously sized “MINI BRIE” rounds—surprisingly large and promising a satisfying bite.

Unwrapped MINI BRIEUnwrapped MINI BRIESaiga NAK

With its rippled white rind and distinct fermented aroma, the “MINI BRIE” beckons.
Starting with a plain taste test: the flavor is mild and straightforward, with a smooth, slightly sweet finish and barely any saltiness.
It feels like the perfect companion to something savory—perhaps sautéed asparagus or zucchini seasoned with salt and pepper.

MINI BRIE with white misoMINI BRIE with white misoSaiga NAK

Next up: pairing it with white miso.
As expected, it complements bold, salty flavors.
The miso’s saltiness is softened by the creamy cheese, resulting in a rich, layered experience.
The synergybetween the umami of the miso and the cheese is simply exceptional.

MINI BRIE with dried lemonMINI BRIE with dried lemonSaiga NAK

Then comes the dried lemon.
It brings a whole new personality to the cheese.
Gone is the savory feel—instead, it’s transformed into a refined cheesecake-like dessert.
The “MINI BRIE” elevates the citrus’s subtle sweetness hidden beneath its tartness and bitterness.

MINI BRIE with truffle pasteMINI BRIE with truffle pasteSaiga NAK

Finally, we try it with truffle paste—a bold and aromatic ingredient.
How will its intensity mesh with the “MINI BRIE”?
The result is surprising: the cheese softens the truffle’s sharpness into a rounded aroma, mellow yet luxurious.
The rich fragrance that lingers in the nose is absolutely irresistible—this pairing disappears in no time.

Exclusive MINI BRIE Menus Available at 13 Toranomon Hills Restaurants Until May 31
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These three unique tasting experiences revealed the incredible versatility of “MINI BRIE.”
It’s hard not to start imagining what other ingredients it might pair well with—that’s part of the fun of this product.
Now through May 31, 2025, Toranomon Hills is hosting a special event across 13 restaurants featuring exclusive dishes that pair “MINI BRIE” with curated ingredients.
The expert-crafted combinations are definitely something to look forward to.

For updates and campaign news, check out ILE DE FRANCE’s official X account (@idfcheese_jp) and Instagram.

The product is available at supermarkets nationwide—why not pick some up as a reward for a job well done or to impress at your next home party?

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