PFAS ban not implemented: St. Gallen continues to sell meat that is harmful to health – the federal government is outraged

by BezugssystemCH1903

8 comments
  1. Zeit für Fleisch aus Zellkulturen. Nachhaltiger und mit weniger Schadstoffen.

  2. When protecting the producers is far more important than making sure the product they produce is actually safe to consume.

    Sorry but I’ll go vegetarian for a while.

  3. Well St Gallers still eat dog and cat meat because “Fleisch ist fleisch”.

  4. It’s incredible how much the meat industry is protected…like they aren’t producing a miraculous cure for humanity, much the contrary if I’m being honest

  5. Go and watch the movie Dark Waters from 2019 if you want to know the story behind PFOA and PFAS… terrifying but really interesting.

  6. When farmers rights to sell poison meat is worth more than your right not to be poisoned, you know you’re in Switzerland.

  7. There’s also an option to not eat meat, eggs and fish….

  8. I live in canton St. Gallen and I am pro transparency and pro name and shame. I want to know who sells this meat and from which farmer its coming from

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