I went there last year and got this. A mind blowing concoction!
It was pretty heavy going from memory… You won’t need much of a side to go with it.
Wait, that white stuff is pastry?! Not fat?!
I am so there.
Not going to be as good as yer Mum’s though issit
35 mins feels like it’d absolutely annihilate that meat more than every piece of beef I was given as a kid.
They used to have something like this in a butchers in Buford but it was called baconburg. One of the squares was black pudding and instead of pastry, the whole thing was wrapped in bacon.
Want. Want so bad.
Ooh my husband would love that. He’s a huge fan of the pinwheels we get from local butchers in Norfolk when we visit my parents.
RIP OP’s wallet buying _anything_ at Darts Farm
Swine Wellington.
Fattenberg surely. Have they NO imagination?
Love Darts Farm! But this is a meaty abomination.
How dare you tell me to do absolutely anything with it apart from bang it in the oven!
Egg wash yeah right!
Dear lord
Shut up and take my money
That used to be my nickname
That looks amazing
I’d smash it
That looks a damn sight more appetising than actual Battenberg tbf
Should have stuck with the marzipan, cowards.
I would love to try this but I can imagine the meat sweats already.
Still though, it’s a good idea.
I can’t tell the scale of this, how do you serve it? Cut into strips so everyone gets a bit of both meats? Or cut into thinner Battenburg slices?
Is it nice though? Like the concept of turducken is ok but the finished product is normally a bit crap.
Gurt lush
Wait.. Y’all here know about my local darts farm??😳😳
The English session pork as like us welsh do session the lamb
Ooooh fook, that’s got me poppin
I want this a lot.
Doesn’t even have air fryer instructions on it.
I thought they changed their name to the Mountbattens.
Where can I buy one of these and do they deliver!? 😂
Need a pic of the cooked product
Pork battenburger
Please tell me there’s no actual marzipan involved in this
How does one cook this in a way that the sausage is done, the beef is not grey? And the pastry not burned?
Ahhhh Darts, the most middle class farm shop there is. And that’s saying something. Last time I visited they’d introduced an organic kefir tap for serving yourself.
41 comments
I wouldn’t not eat it, to be fair
And they say British food is terrible 😢
I went there last year and got this. A mind blowing concoction!
It was pretty heavy going from memory… You won’t need much of a side to go with it.
Wait, that white stuff is pastry?! Not fat?!
I am so there.
Not going to be as good as yer Mum’s though issit
35 mins feels like it’d absolutely annihilate that meat more than every piece of beef I was given as a kid.
They used to have something like this in a butchers in Buford but it was called baconburg. One of the squares was black pudding and instead of pastry, the whole thing was wrapped in bacon.
Want. Want so bad.
Ooh my husband would love that. He’s a huge fan of the pinwheels we get from local butchers in Norfolk when we visit my parents.
RIP OP’s wallet buying _anything_ at Darts Farm
Swine Wellington.
Fattenberg surely. Have they NO imagination?
Love Darts Farm! But this is a meaty abomination.
How dare you tell me to do absolutely anything with it apart from bang it in the oven!
Egg wash yeah right!
Dear lord
Shut up and take my money
That used to be my nickname
That looks amazing
I’d smash it
That looks a damn sight more appetising than actual Battenberg tbf
Should have stuck with the marzipan, cowards.
I would love to try this but I can imagine the meat sweats already.
Still though, it’s a good idea.
I can’t tell the scale of this, how do you serve it? Cut into strips so everyone gets a bit of both meats? Or cut into thinner Battenburg slices?
Is it nice though? Like the concept of turducken is ok but the finished product is normally a bit crap.
Gurt lush
Wait.. Y’all here know about my local darts farm??😳😳
The English session pork as like us welsh do session the lamb
Ooooh fook, that’s got me poppin
I want this a lot.
Doesn’t even have air fryer instructions on it.
I thought they changed their name to the Mountbattens.
Where can I buy one of these and do they deliver!? 😂
Need a pic of the cooked product
Pork battenburger
Please tell me there’s no actual marzipan involved in this
Looks like the [Cynefin framework](https://en.wikipedia.org/wiki/Cynefin_framework?wprov=sfti1)
Battenboarg
Big up Darts Farm
Saturday is treat day!
How does one cook this in a way that the sausage is done, the beef is not grey? And the pastry not burned?
Ahhhh Darts, the most middle class farm shop there is. And that’s saying something. Last time I visited they’d introduced an organic kefir tap for serving yourself.
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