Yes I'm talking about the best mix since chocolate was invented. The bio point de sel, cote D'or. It's not available anymore.
Anybody knows why? Can the CEO of cote d'or please comment and explain him/herself?

by Lopistonk

9 comments
  1. Why don’t you just buy some regular dark chocolate and sprinkle some (coarse sea) salt on it? Can’t be too difficult?

  2. Sorry but the first shop i just checked online sells it. 🤐

  3. Finally someone asking the real questions! I’ve been wondering for weeks myself.
    I don’t want to buy the mignonette version. No need for all the extra packaging.

  4. I wholeheartedly agree, this was the best chocolate ever and I am so sorry to see it gone… The same bio-style dark chocolate with orange flavour already disappeared a couple years ago I think. Civilization is really crumbling…

  5. Some delhaizes have the mignonette version, but it’s not the same 😭

Comments are closed.