I do enjoy a (hot) Peperami and Fray Bentos from time to time

by yourwhippingboy

47 comments

  1. What’s wrong with the hot peperamis
    I’ve had the regular ones but not hot

  4. Peperamis remind me of a big blood clot. Like that wadding they pull out of people’s noses after nose surgery.

    Doesn’t stop me from eating the delicious bastards.

  7. Pepperami is good but the frey bentos pies suck cock now

  9. This just reminded me that my husband genuinely pronounces Fray Bentos as ‘Fray Benois’ like it’s some kind of haute cuisine 😂

    I bloody love peperamis and pot noodles

  11. I’m an 80s child so it’s a list.

    * Pork scratchings

    * Angel delight

    * Black pudding

    * Corned beef

    * Cheap meat cooked in a pressure cooker

    * Tongue sandwiches

  13. Can’t go wrong with a Ginster’s pepper steak slice

    And also the beige heaven that is my local Chinese takeaway’s munchie box

  14. Richmond sausages. Fuck knows how many arse holes are in them but they remain undefeated as a fry up sausage.

  16. Pork scratchings. They’re my current hyper-fixation and I’m ashamed.

  18. Rustlers. Also, bloke at work told me Fray Bentos is named after a town in Uruguay

  19. Beef paste. My husband can’t understand why I won’t eat pâte but will happily eat beef paste sandwiches.

  22. i use hot peperami in cooking. seriously grate a bit up using the zesting side of a cheesegrater and add some to grated cheese in foods where the cheese will melt and you want to add a little kick. cheese toasties with a half a hot peperami on it is rather nice.

  23. Super noodles, the black spicy pepperami and a can of red coke. The working man’s lunch here.

  26. https://preview.redd.it/zbeuzcgv219g1.jpeg?width=960&format=pjpg&auto=webp&s=4080579038c7f176357f1e8cfd2de239e4a3667b

    These bad boys. They’re pretty bad for you, but taste soo good. Clears your sinuses out as well with the spice.

    The nutritional value is offset by the fact you can get a pack of 5 for around £6 which sorts me out for the odd office dinner. In this economy, I don’t mind the odd few per month.

    I tend to buy a crusty roll to go with it too. Just deliciousss

  27. If Super Noodles are up there, then I’m going with Batchelors mac n cheese

  28. The whitest chalkiest cheapest sliced bread, loads of margarine , frozen fish finger sandwich with tomato ketchup.

  29. Fridge raiders are just fake as fuck meat mush, yet I keep buying them…

  31. Mrs Kipling’s battenberg cake. 2 parts plasticky fondant and 3 parts UPF but somehow hits like absolute crack every single time.

  34. Cheese strings. Ideal high-protein handbag snack. Babybel too, if they’re on offer, but I prefer the rubber quality of a cheese string (I eat it like a pepperami, not actually peeling it though). I am mid-40s, and love all sorts of weird, posh and artisan cheese too. There’s room for all of it!

  35. Battered sausage from the chippy. Feels so wrong yet it tastes so right.

  37. I was a chef for a good few years, I can make the most astounding burgers, it’s one of my favourite things to make and they used to get high praise in restaurants, they get even higher praise at home.

    This context is important, because my answer to your question is the humble Rustler Burger

  39. Mr. Brains Faggots. Objectively nasty, but damn that gravy is tasty!

  42. Tomato puree straight from the metal tube raw, maybe more bizarre than inherently disgusting.

  47. Hello from Uruguay, the land of Fray Bentos! 🇺🇾 🇬🇧

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