I see your Finnish strawberry pizza and raise you my Danish roommates’ baked beans penne. (Penne was cooked directly in the beans)

12 comments

1. It looks like a mixture of two foods made in Turkey. ( Kuru fasulye + Makarna)

2. If desperate I would try this to be fair.

3. Yea, pasta e fagioli…

4. This looks horrid.

5. this is okay, it’s basically just a bad pasta e fagioli or as the americans would call it pasta fasul

6. Its cheap

7. You guys are all going to prison

8. I see nothing wrong with it, just a poverty food.

   Same as beans with some sauce and rice.

   Or you can eat the beans with bread.

   Combination of proteins, fats, and carbs. Might not look great, and might not win a culinary competition, but it is cheap, filling and reasonably nutrituous.

9. But… how long did it take you to cook the penne? When I boil them, they take ages to get to a decent consistency. That looks nice but I fear it might have taken a day to cook ahah

10. Yup, pašta fažol…

11. Pašta fažol, we just don’t bake it because why would we.

12. Add some chouriço and pork in that and you will get a dish from Portugal.