Adelle’s Creperie, a French-inspired restaurant in Chattanooga, will soon close after 10 years of business.
The restaurant made the announcement on Friday, June 19, on social media.
Adelle’s 10th anniversary and last day of business will be Sunday, June 28, 2026.
The restaurant describes itself as “a piece of Paris on Main Street serving crepes, brunch and authentic French cuisine for dinner.”
Adelle’s Creperie is located at 400 E. Main Street in Chattanooga’s Southside.
The restaurant was named after one of the owners; Adelle Pritchard was 12 years old when she worked with her parents to open the business.
Owners tell Local 3 that Adelle Pritchard has now graduated from college and moved to Washington, D.C., sparking the decision to close the restaurant.
Read the full statement from Co-owner Carla Pritchard:
“After 10 wonderful years, Adelle’s Creperie will close its doors on June 28, 2026. The date is especially meaningful, as it marks the 10th anniversary of the day we first opened!
What began as the dream of our daughter, Adelle, when she was just 12 years old, became an incredible family adventure. It has been fun to learn the ins and outs of running a creperie together and to meet so many wonderful people along the way.
Now that Adelle has graduated from college and is living in Washington, D.C., we have decided to close the restaurant and focus our attention on our other businesses, Chattanooga Presents and Pritchard Properties.
We are deeply grateful to our customers, employees, and supporters who have been part of this journey. We invite everyone to join us between now and June 28 as we celebrate 10 years of the restaurant.
We are also excited to soon announce a new tenant and food concept for the space, which is expected to open in September.
Thank you for the support and for making Adelle’s Creperie such a meaningful part of our lives.”