Original liver dish of Armenahori, made by my Grandmother. Let some of our friends see REAL Limasolian liver dish!

10 comments
  1. As a Cypriot studying abroad, you can put any kind of food combinations in a wrap and it’s a meal XD. Enjoy the vlanggouthkia wrap my friend.

  2. I am sorry did your family have a well known restaurant in Limassol. We can let the people decide which one looks better

  3. Ah Armenohori is the village next to be! Howdy neighbor!

    It was a settlement by Armenians, which was then inhabited by the Knights Templar and then by the Hospitaller knights. In recent history, if i am not mistaken, they were mostly Greek Cypriots, some Armenians and half of the village population which were Turkish Cypriots.

  4. Fun fact: liver is perhaps the most nutritious part of the animal. It’s never available in the RoC because of stupid EU regulations but Turkish cypriots still get it a lot and it can be found very esily and for dirt cheap in north supermarkets.

  5. Recipe please. My mom is from Limassol (well Famagusta) but relocated. I would love to try replicate this for her

  6. Isnt sokething unique as Cypriot traditional dish ….

    Its just tasty as grandfather did it if u like liver which i dont … thats all …

    nothing to show nothing to proof nothing special once u consider what dishes Cypriot kitches provides 🙂

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