How do you eat these? Should i cook them?

30 comments
  1. I think you only heat them up, but this is painful to look at either way

  2. That’s shitty food but if you want to eat this just use microwave or heat it up some way.

  3. Put them on the pan, and fry them until they are brown on both sides, but dont make them black.

  4. They are not that bad people are weird. You can microwave them and they will be just fine. I used to eat a lot of those and I love them.

  5. Get them into a bowl/onto a plate, add little chunks on butter on top, pop them into microwave for 1.5min. If they got hot and steamy, you can sprinkle a bit of salt on top and eat.

    Store-bought pierogi are not that great but the additional butter and salt helps, if you want to try the real stuff I can send you the recipe, they’re pretty easy to make in big quantities and can be frozen easily.

  6. Use Translate app for photo translation. Different brands would have different instructions.

  7. Using butter, fry them together with stripe-cut onion, until they get brown on both sides. You can add onion a little bit later, not to burn it before pierogi are brown. Enjoy

  8. Either microwave, or slap a bit of butter on a pan and heat them up. Try to brown them a little bit and enjoy!

  9. Throw them into a pan of boiling water for 3 to 5 minutes. Microwave will also work, as would a frying pan.

  10. Poke 3 holes in the plastic cover, put in the microwave for 3 minutes, or you can fry them on a pan, they will be better this way, but I’m lazy af so I prefer microwave.

  11. Take off this plastic foil and microwave it, thats the way i do this

  12. Butter in a frying pan, cook until golden brown, can add bacon and onion if you want to add to it.

  13. Microwave works just fine.

    Also Pierogi like this from Żabka/Supermarkets are pretty underrated. People complain too much about them IMO.

  14. put them in a pan with lots of oil so it’s easy to scrape into the trash and make them yourself

  15. How to spot a ruZZian spy here? They’ll say it’s ok to microwave pierogi. Bloody moskale.
    This should warrant an automatic strip of the Polish citizenship.

  16. There should be info on the packaging. I think that white rectangle is a microwave and the circle next to it should have an estimated time for it to sit in the microwave.

  17. Take off the plastic film and throw it all out the window

  18. Frying on some oil is THE way to prepare those, along with some chopped and fried onion and bacon (omasta). You can add some pepper, chili and salt to the onions while making them to spice things up.

    After pierogi are brown on both sides you can add your omasta on top and go straight to gastro heaven. Also, drink some maślanka or kefir with them.

  19. The number of comments using “pierogies” is killing me.

  20. If you want it healthy: steam it or microwave
    If you don’t care then fry on pan (with butter or oil)
    If you’re lazy af, then eat it right out of the box.

  21. This is already precooked. Take down the foil. Put the bucket with a half cup of water into the microwave. Than put it on 650 W for 3-4 minutes ✨

  22. ready-to-eat pierogi suck, make them yourself or get them at a reataurant or sth

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