Cypriot Liver dish (Limassolian)

8 comments

1. Any recommended restaurants to eat this in?

2. You mean that people from places other than Limassol don’t make this dish?

3. Where is the yoghurt and lemon?

4. You mean “liver”

5. And what is this dish called?

6. This is art.

7. How do you prepare it? After cleaning and slicing it, we will let it soak in milk/yogurt.

8. Bad Greek Cypriot 1950-1974 eating the liver of Turkish kids colorized