Labhraimis faoi BhiaSlán. Nuair a bhítear ag ullmhú feoil, éisc nó eile, trollaím an iomairce bia úr clár mionghearrtha agus gnéithe eile cistine. Glan iad díreach i ndiadh an mionghearrtha. Chun cabhrú chun na dromchlaí a choinneáil slán, glan go maith iad. Agus ná dearmad, ní dhéanann éadach soithí salach ach na geirmeacha a scaipeadh timpeall. Mar sin, cinntigh i gcónaí go bhfuil na cirteanna glan agus athraigh go rialta iad. Le haghaidh tuilleadh eolais glaoigh ar BiaSlán.
Let’s talk about Food Safety. When you prepare meat, fish and other foods, chopping boards and other kitchen surfaces become contaminated. Clean them immediately after use. In order to keep the surfaces safe, scrub them well. And don’t forget: all wiping with a dirty dishcloth accomplishes is the spread of germs. So, always make sure that your cloths are clean by changing them regularly. For more information, call FoodSafety.
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Labhraimis faoi BhiaSlán. Nuair a bhítear ag ullmhú feoil, éisc nó eile, trollaím an iomairce bia úr clár mionghearrtha agus gnéithe eile cistine. Glan iad díreach i ndiadh an mionghearrtha. Chun cabhrú chun na dromchlaí a choinneáil slán, glan go maith iad. Agus ná dearmad, ní dhéanann éadach soithí salach ach na geirmeacha a scaipeadh timpeall. Mar sin, cinntigh i gcónaí go bhfuil na cirteanna glan agus athraigh go rialta iad. Le haghaidh tuilleadh eolais glaoigh ar BiaSlán.
Let’s talk about Food Safety. When you prepare meat, fish and other foods, chopping boards and other kitchen surfaces become contaminated. Clean them immediately after use. In order to keep the surfaces safe, scrub them well. And don’t forget: all wiping with a dirty dishcloth accomplishes is the spread of germs. So, always make sure that your cloths are clean by changing them regularly. For more information, call FoodSafety.