hi, I bought this in a international foods store trying to delight myself whit a forwing flavour I tried and loved could anyone talk to me more about pish chocolate or this in specifically

6 comments

  1. Little polak gingerbreads with fruit filling! Very famous in Poland

  2. The plum jam ones are pretty classic! But, there are variations with apple jam and strawberry, too.

  3. Poland is known of it’s Gingerbreads (“Pierniki” or “Pierniczki”). The most famous are from Toruń (without jam filling, covered with white icing), but any of them are delicious. Your are covered with dessert chocolate and got plum filling (classic), there are also strawberry jam filled.

    Plum is very important in sweet industry. Amid “Tłusty czawartek” most popular are pączki różane (rosefilling) and z adwokatem (with alcohol based filling) but must-have and yearly taste winner are those with plum jam filling.

    “Śliwka Nałęczowska” (Plum from Nałęczów) is one of the best sweets – plum covered in dessert chocolate.

    Another Polish deli is “Krówka” – toffie yummy sweets that clay your mouth so you look like chewing cow. Some arent so sticky and more dry-crunchy alike because there are 2 kind of people – those who love to chew krówka for long minutes, and those who got fake teeth or dental issues and are afraid to loose teeth while chewing.

    “Ptasie mleczko” – *the birds milk* ale milky-foam bricks covered in dessert chocolate you must have. It’s aint marchmellow so doesnt’t taste like it, it’s much lighter (like a bird), but it’s foamy consistence reminds marchmellows from the look.

    But the best of all Polish sweets Poles love are “Kabanosy” (dried meat snack that usually can be kept away of the fridge for long months, many kids or adults love it).

  6. if you ever come across more polish ginger bread i suggest you try katarzynki another type of ginger bread with delicious icing often filled with jam

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