Nope! Put in the freezer, take out a few and thaw out. Oh man I’m going to miss mum’s lefser at Christmas!
Cook?? NO!
Just eat.
👍👍
Yes, boil it, trust, I am very trustworthy, do not freeze and do not eat raw, trust me
Do NOT cook
I’m probably not the right person for this, but i would open that bad boi and eat it like a kebab in one sitting… wonder why i cant loose those last 15 kg
i honestly thought this was a joke, about all the other posts here on r/Norway asking if the food is supposed to be cooked
17 comments
Nope! Put in the freezer, take out a few and thaw out. Oh man I’m going to miss mum’s lefser at Christmas!
Cook?? NO!
Just eat.
👍👍
Yes, boil it, trust, I am very trustworthy, do not freeze and do not eat raw, trust me
Do NOT cook
I’m probably not the right person for this, but i would open that bad boi and eat it like a kebab in one sitting… wonder why i cant loose those last 15 kg
i honestly thought this was a joke, about all the other posts here on r/Norway asking if the food is supposed to be cooked
Cut into slices (do NOT unfold)
My husband is from Norway and he says cook it.
This commercial from the 90’s explains the use of lefse
https://youtu.be/ZHnfsY7XF30
Yes, Cook it and then deep-fry it covered in sugar and cinnamon.
You need to boil it for about 20 minutes, then let it rest for about 10 mimutes and then throw it in the bin cause youve ruined it 🙂
no just eat. its like a party treat. cut it up like you would a bread but about a little finger length
Cover it with water and boil it for 45 minutes and then drink it from a cup. Its better that way
Yes, boil it for at least thirty minutes.
Ffs all these shit questions
Unfold it and lick off the cream. Then fill it with caviar and jam and cook it in the microwave for 5 minutes.
Dumb American here – what is it?