Rate my plate

18 comments
  1. The rim is to high, and makes food look trapped or oversized. Puts limitations on what you can put on a plate.

    The lip itself gives the vibes of carvery, but not even a good one ( if that’s even a thing ).

    The colour is boring, but safe. It will work in majority dishes, but will never win anything.

    All in all.. 5/10, because I seen better plates in 4 star hotels, that really should be -2.

  2. Pro: White. Looks like a fine China. Beans/gravy won’t drip off the side.

    Con: Doesn’t look heavy like an expensive plate. More bowl than plate.

    Rating:6.5/10

  3. I look at your plate, and I see before me January. And a diet. A strict diet. This is what the future looks like.

  4. I like the plate, clean lines. Simple yet elegant. Does the job a plate needs to do perfectly. I also appreciate the white, good choice. I think you can rest easy knowing you have a fine plate there. A plate fit for the food of kings and queens.

  5. Not bad at all. The weird key 🔑 shine at the top takes away from the overall presentation, but its whiteness does bring peace and joy as opposed to plates that say, “lunch lunch lunch dinner dinner dinner eat eat eat” around the circumference. So in my view this plate deserves a solid 8.2/10. Well done – do more.

Leave a Reply