So good Polish faworki for tłusty czwartek are already make.

12 comments

1. They look like those dried noodles you get with Chinese food here in the USA.

2. Nie podjadaj gówniarzu bo na jutro nie będzie

3. I’d cook them a bit more, i like mine more brown.

   Also the dough had too much water or wasn’t mixed well enough nice the bubbles

4. https://preview.redd.it/0zkmv7viggia1.png?width=1050&format=pjpg&auto=webp&v=enabled&s=afcc13248e99cace7001e63c9d9cc9dfc053c248

5. Chrust kurwa

6. Damn, I’m drooling already. Send a batch to Chicago

7. Do people call these “chrusciki” or is that a Polish-American thing?

8. My family is Czech/Croatian and we make this too, it looks so good 😋

9. Faworki my beloved!

10. This was the real reason I always loved tłusty czwartek

11. Yum

12. Imagine eating powder sugar.