when the kerrygold is too cold to “butter”, shlap it on

6 comments

1. When it’s going with soup I actually prefer the butter cold and thick

2. I always stick it in the microwave for 5 seconds and then it’s perfect for spreading

3. Sit on it for an hour, minus the fart taste it spreads beautifully.

4. You can also grate it.

5. I too like some bread with my butter.

6. I just vommed a little bit in my mouth. Do I spit or swallow?