It’s acceptable to serve with fusilli. Makes the sauce even more intensive, as fusilli is a sauce delivery device.
Looks yummy! Good job!
falnám
close enough
Why the fuck is a network of sock accounts paprikásposting here, I’ve never seen foreign accounts posting about making any other Hungarian dish since my time here
Looks delish! For the future, consider using chicken thighs instead of chicken breast for a more juicy result. Other than that, great job!
Edit: TEJFÖL!
[deleted]
Need some porcsin.
looks exactly how mine would look. btw a little
sour cream on top of it can also be nice
This is probably the most accurate adaptation I’ve seen so far. Mom actually almost always made it like this, not with nokedli. Hats off!
now you made me hungry 🤤
wow i just added this dish to my list for dinners this week!!! this looks so yummy. the recipe i found called for 2 things i don’t have: egg noodles and canned tomato.
i’m reading through comments and it seems like the noodles can be subbed, does anyone have suggestions for alternatives to canned tomato? i have a jar of tomato pesto i’m wondering if i can sub or i also have regular tomato pasta sauce. but it’s a new dish to me and i don’t know if these variances change the flavor too much?
Looks legit to me. Jó étvágyat!
it looks delicious!
I’m a Hungarian, and all my relatives and friends make it this way, with Fussili and Chicken breasts… so its perfect IMO xD
I know the of thing is with Nokedli and Chicken tights
Recently I was thinking about eating some chicken paprikash, i see this post as a sign. Looks tasty btw!
Looks pretty good although I would use thigh instead of breast.
Good job!
GIBB **༼ つ ◕_◕ ༽つ**
Not bad, but if you make it from legs, it will be better with a thicker sauce.
Recipe please
Proper csirkepaprikás, fusili or szarvacska is fine for nokedli substitute. Good job!
Wow looks delecious!
Nice dayum. I would add a little spoon of Tejföl and thats all
Szarvacska beats fusilli and nokedli beats szarvacska.
*Gastro* Hungaricum, 1253. évi kiadás, második bekezdés
doesnt have to make nokedli for it. In many households pasta, boiled potatoes and nokedli are interchangeable when it comes to any kind of pörkölt or paprikás. This looks absolutely perfect
I would want to want to eat this looks absolutely delicious 🤗
27 comments
It’s acceptable to serve with fusilli. Makes the sauce even more intensive, as fusilli is a sauce delivery device.
Looks yummy! Good job!
falnám
close enough
Why the fuck is a network of sock accounts paprikásposting here, I’ve never seen foreign accounts posting about making any other Hungarian dish since my time here
Looks delish! For the future, consider using chicken thighs instead of chicken breast for a more juicy result. Other than that, great job!
Edit: TEJFÖL!
[deleted]
Need some porcsin.
looks exactly how mine would look. btw a little
sour cream on top of it can also be nice
This is probably the most accurate adaptation I’ve seen so far. Mom actually almost always made it like this, not with nokedli. Hats off!
now you made me hungry 🤤
wow i just added this dish to my list for dinners this week!!! this looks so yummy. the recipe i found called for 2 things i don’t have: egg noodles and canned tomato.
i’m reading through comments and it seems like the noodles can be subbed, does anyone have suggestions for alternatives to canned tomato? i have a jar of tomato pesto i’m wondering if i can sub or i also have regular tomato pasta sauce. but it’s a new dish to me and i don’t know if these variances change the flavor too much?
Looks legit to me. Jó étvágyat!
it looks delicious!
I’m a Hungarian, and all my relatives and friends make it this way, with Fussili and Chicken breasts… so its perfect IMO xD
I know the of thing is with Nokedli and Chicken tights
Recently I was thinking about eating some chicken paprikash, i see this post as a sign. Looks tasty btw!
Looks pretty good although I would use thigh instead of breast.
Good job!
GIBB **༼ つ ◕_◕ ༽つ**
Not bad, but if you make it from legs, it will be better with a thicker sauce.
Recipe please
Proper csirkepaprikás, fusili or szarvacska is fine for nokedli substitute. Good job!
Wow looks delecious!
Nice dayum. I would add a little spoon of Tejföl and thats all
Szarvacska beats fusilli and nokedli beats szarvacska.
*Gastro* Hungaricum, 1253. évi kiadás, második bekezdés
doesnt have to make nokedli for it. In many households pasta, boiled potatoes and nokedli are interchangeable when it comes to any kind of pörkölt or paprikás. This looks absolutely perfect
I would want to want to eat this looks absolutely delicious 🤗