this is my attempt at making Bulgaria’s national dish Tags:bulgaria 1 comment Looks good! I use the same recipe and here is a tip – use two layers of filo and a little less yogurt. And add more salt. Leave a ReplyYou must be logged in to post a comment.
Looks good! I use the same recipe and here is a tip – use two layers of filo and a little less yogurt. And add more salt.
1 comment
Looks good! I use the same recipe and here is a tip – use two layers of filo and a little less yogurt. And add more salt.