The earliest photo of Döner, Ottoman Empire (1855)

10 comments
  1. I’m curious how that was eaten? Like with rice or bread or just as it was?

    The famous Berlin döner kebab is supposed to be invented in Berlin right? But I guess that is just the form it has now (some type of bread with salad, dressing and meat +/- other toppings). How different was this “original” one?

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