That would be a perfect loaf for a big amount of żurek. Don’t you think?

10 comments
  1. No, because it doesn’t look like proper bread but rather this awful American “wonder bread” crap. Flaky, without a proper crust and riddled with additives for good measure – this virgin loaf wouldn’t *survive* chad Żurek.

  2. This loaf never even stood next to zakwas, that’s blasphemy.

  3. With proper’s bread crust you can revive or kill a man. With this one most you can do is to piss off dachshund.

  4. It has structure of cheap kajzerka, even amount of air inside is similar

  5. jesus christ i could never live in amerima and eat whatever this is they call bread

  6. Żurek in a bread is a thing mostly for cool photos, in practice nobody eats like that

  7. or a pouch of mince meat with onion and spices

    or dozen of parowkas 😀

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