Dutch inspired tosti open faced by Lemonking_ Tags:EuropeEuropeEatsFood 4 comments Gouda and Italian salami on toasty bread. I thought it was ossenworst with some corn and fritesaus. If you add ketchup, you’ll get the Hungarian style so called “warm sandwich” A fork and knife, feeling fancy? Leave a ReplyYou must be logged in to post a comment.
4 comments
Gouda and Italian salami on toasty bread.
I thought it was ossenworst with some corn and fritesaus.
If you add ketchup, you’ll get the Hungarian style so called “warm sandwich”
A fork and knife, feeling fancy?