Today for lunch: Strong chicken soup with meat, noodles, liver dumplings and vegetables, and oven-roasted “JITRNICE” (white sausage pork liver) and hail with sauerkraut. It was delicious πŸ‘πŸ˜‹

by Harwy-cz

1 comment
  1. Just a small correction: I happen to be czech as well and hail means kroupy in the meteorological way, kroupy the food is called groats.

    Other than that it looks fantastic!

Leave a Reply