Főzelék is a type of thick Hungarian vegetable stew or soup, similar to pottage. Főzelék is a special category in Hungarian cuisine, not quite like a soup, and thinner than a stew.
Oh hell yea, I’ve been thinking what to do with my ground meat and got some stale bread too luckily – also, looks delish!
I want this! It looks so yummy!! Can I have the recipe? Online pretty much all the recipes in English are ameicanised or britified and we all know what that’s like.
6 comments
Főzelék is a type of thick Hungarian vegetable stew or soup, similar to pottage. Főzelék is a special category in Hungarian cuisine, not quite like a soup, and thinner than a stew.
Oh hell yea, I’ve been thinking what to do with my ground meat and got some stale bread too luckily – also, looks delish!
I want this! It looks so yummy!! Can I have the recipe? Online pretty much all the recipes in English are ameicanised or britified and we all know what that’s like.
For example:
https://www.worldfoodstory.co.uk/recipe/fozelek-fozelek
Fasírt ***in*** the főzelék? Blasphemy 😀
Very good looking
Looks gorgeous!