Stew: pork meat, carrots, onions, peppers, leek, spices (much lovage, pepper etc.), now to simmer in 100% red wine for the next 3 hours
by Gulliveig
Stew: pork meat, carrots, onions, peppers, leek, spices (much lovage, pepper etc.), now to simmer in 100% red wine for the next 3 hours
by Gulliveig
2 comments
Will add about 3 dl of 30% cream to it before serving.
^(Don’t do that if you’re on a diet :))
this looks amazing! can i please have the recipe?