Served in Prague by BapNoLoro Tags:czech republic 8 comments Its a common practice here when it comes to svickova. it’s not a steak and .. sometimes.. some people do. some others don’t. [https://www.youtube.com/watch?v=TSFgDZJVYbo&ab_channel=martinzet](https://www.youtube.com/watch?v=TSFgDZJVYbo&ab_channel=martinzet) That’s roast, not a steak. And the gravy already contains lots of cream. So bit whipped on top won’t change much. https://en.m.wikipedia.org/wiki/Sv%C3%AD%C4%8Dkov%C3%A1 Needs to be paired with this sauce specificaly Where are brusinky? Yes and it’s great Sviečková all the way. Leave a ReplyYou must be logged in to post a comment.
[https://www.youtube.com/watch?v=TSFgDZJVYbo&ab_channel=martinzet](https://www.youtube.com/watch?v=TSFgDZJVYbo&ab_channel=martinzet)
That’s roast, not a steak. And the gravy already contains lots of cream. So bit whipped on top won’t change much.
8 comments
Its a common practice here when it comes to svickova.
it’s not a steak
and .. sometimes.. some people do. some others don’t.
[https://www.youtube.com/watch?v=TSFgDZJVYbo&ab_channel=martinzet](https://www.youtube.com/watch?v=TSFgDZJVYbo&ab_channel=martinzet)
That’s roast, not a steak.
And the gravy already contains lots of cream. So bit whipped on top won’t change much.
https://en.m.wikipedia.org/wiki/Sv%C3%AD%C4%8Dkov%C3%A1
Needs to be paired with this sauce specificaly
Where are brusinky?
Yes and it’s great
Sviečková all the way.