What is this, exactly?

by JakeYashen

2 comments
  1. Pickled herring, lots of variants with different recipes. I don’t know what herbs, onion, sugar, vinegar or whatever is in that exact one, never tasted it. Worth a try, I like those foods.

    [https://en.wikipedia.org/wiki/Pickled_herring](https://en.wikipedia.org/wiki/Spekesild)

    Edit: I see that this one includes “Tyttebær”, a wild berry that works very well as jam. Don’t know how it works with herring 😂

    https://en.wikipedia.org/wiki/Vaccinium_vitis-idaea

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