Swiss veal pâté along with some Prosecco from Treviso, Italy by Gulliveig Tags:EuropeEuropeEatsFood 1 comment nice way to eat pate, have only ever eaten it with knife and crackers lol Leave a ReplyYou must be logged in to post a comment.
1 comment
nice way to eat pate,
have only ever eaten it with knife and crackers lol