Simple, elegant, delicious.

by Salt_Detective2142

13 comments
  1. A roll with fried egg and tottie scone; a thing of beauty.

  2. Needs bacon in my opinion (a breakfast roll without bacon is just a missed opportunity), but otherwise looks amazing.

  3. I’ve never considered putting potato farls in a roll. That’s a class idea!

  4. A true gastronomic delight and scottish, soft eggs for the run out hmmmm

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