Galician style pizza with San Simón Da Costa cheese, chorizo and rapini by Lma0-Zedong Tags:EuropeEuropeEatsFood 1 comment What makes it galician is the crust, which is galician bread, and the ingredients are all from Galicia. I got this in a restaurant in Mondoñedo Leave a ReplyYou must be logged in to post a comment.
What makes it galician is the crust, which is galician bread, and the ingredients are all from Galicia. I got this in a restaurant in Mondoñedo
1 comment
What makes it galician is the crust, which is galician bread, and the ingredients are all from Galicia. I got this in a restaurant in Mondoñedo