{"id":54196,"date":"2026-07-20T05:35:12","date_gmt":"2026-07-20T05:35:12","guid":{"rendered":"https:\/\/www.europesays.com\/australia\/54196\/"},"modified":"2026-07-20T05:35:12","modified_gmt":"2026-07-20T05:35:12","slug":"immersive-dining-experience-7-paintings-to-launch-in-sydney-hospitality","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/australia\/54196\/","title":{"rendered":"Immersive dining experience 7 Paintings to launch in Sydney\u00a0\u00a0 &#8211; hospitality"},"content":{"rendered":"<p class=\"has-drop-cap wp-block-paragraph\">Solander Dining and Bar\u00a0will be the first and only Sydney venue to host international dining sensation 7 Paintings \u2013 The Art of Dining.\u00a0\u00a0<br \/>\u00a0<br \/>The immersive dinner show combines art, technology, and food and will be available at the restaurant within West Hotel Sydney from July 31.\u00a0\u00a0<br \/>\u00a0<br \/>With locations all over the world, 7 Paintings is a two hour dining experience where guests are guided through a menu where each course is dedicated to an artist such as\u00a0Picasso, Michelangelo, and Banksy.\u00a0<\/p>\n<p>Colours, shapes, and\u00a0flavours\u00a0blend into a journey through seven\u00a0masterpieces that are staged live at the table.\u00a0From here, diners are encouraged to discover their creative side as they may be asked to paint or solve riddles.\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"68560\" data-permalink=\"https:\/\/www.hospitalitymagazine.com.au\/immersive-dining-experience-7-paintings-to-launch-in-sydney\/act62\/\" data-orig-file=\"https:\/\/www.hospitalitymagazine.com.au\/wp-content\/uploads\/2026\/07\/Act62.jpg\" data-orig-size=\"4096,2732\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;Malte REITER&quot;,&quot;camera&quot;:&quot;Canon EOS R5&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1700160105&quot;,&quot;copyright&quot;:&quot;www.malte-reiter.de&quot;,&quot;focal_length&quot;:&quot;50&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.0125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;alt&quot;:&quot;&quot;}\" data-image-title=\"\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.europesays.com\/australia\/wp-content\/uploads\/2026\/07\/Act62.jpg\" height=\"665\" width=\"997\" data-id=\"68560\" src=\"https:\/\/www.europesays.com\/australia\/wp-content\/uploads\/2026\/07\/Act62.jpg\" alt=\"\" class=\"wp-image-68560\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"68561\" data-permalink=\"https:\/\/www.hospitalitymagazine.com.au\/immersive-dining-experience-7-paintings-to-launch-in-sydney\/act41\/\" data-orig-file=\"https:\/\/www.hospitalitymagazine.com.au\/wp-content\/uploads\/2026\/07\/Act41.jpg\" data-orig-size=\"4096,2732\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;Malte Reiter&quot;,&quot;camera&quot;:&quot;Canon EOS R5&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1700163108&quot;,&quot;copyright&quot;:&quot;www.malte-reiter.de&quot;,&quot;focal_length&quot;:&quot;39&quot;,&quot;iso&quot;:&quot;250&quot;,&quot;shutter_speed&quot;:&quot;0.0125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;alt&quot;:&quot;&quot;}\" data-image-title=\"\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.europesays.com\/australia\/wp-content\/uploads\/2026\/07\/Act41.jpg\" height=\"665\" width=\"997\" data-id=\"68561\" src=\"https:\/\/www.europesays.com\/australia\/wp-content\/uploads\/2026\/07\/Act41.jpg\" alt=\"\" class=\"wp-image-68561\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"68559\" data-permalink=\"https:\/\/www.hospitalitymagazine.com.au\/immersive-dining-experience-7-paintings-to-launch-in-sydney\/act2\/\" data-orig-file=\"https:\/\/www.hospitalitymagazine.com.au\/wp-content\/uploads\/2026\/07\/Act2.jpg\" data-orig-size=\"4096,2732\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;Malte Reiter&quot;,&quot;camera&quot;:&quot;Canon EOS R5&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1700166182&quot;,&quot;copyright&quot;:&quot;www.malte-reiter.de&quot;,&quot;focal_length&quot;:&quot;59&quot;,&quot;iso&quot;:&quot;400&quot;,&quot;shutter_speed&quot;:&quot;0.0125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;alt&quot;:&quot;&quot;}\" data-image-title=\"\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/www.europesays.com\/australia\/wp-content\/uploads\/2026\/07\/Act2.jpg\" height=\"665\" width=\"997\" data-id=\"68559\" src=\"https:\/\/www.europesays.com\/australia\/wp-content\/uploads\/2026\/07\/Act2.jpg\" alt=\"\" class=\"wp-image-68559\"\/><\/p>\n<p class=\"wp-block-paragraph\">Menu highlights at Solander include beef carpaccio with a herb-lime crust, truffle mayonnaise, olive soil, mustard cress, and toasted olive bread; Australian barramundi with charred broccolini, potato fondant, and a white wine beurre\u00a0blanc; grilled beef tenderloin with Paris potato puree, glazed snow peas, and red wine jus; and a burnt wattle seed crema with crisp sweet potato, berries, brownie crumbs, and salted caramel ice cream.\u00a0<br \/>\u00a0<br \/>Nathan Kengike, hotel manager at West Hotel Sydney, Curio Collection by Hilton, says they are thrilled to bring 7 Paintings to West Hotel this winter.\u00a0\u00a0<br \/>\u00a0<br \/>\u201cThe experience is unlike anything Sydney has seen before \u2013 a true fusion of art, food and storytelling that will transform the way our guests think about dining,\u201d says\u00a0Kengike.\u00a0\u00a0\u00a0\u00a0<\/p>\n<p class=\"wp-block-paragraph\">The\u00a0<a href=\"https:\/\/booking.7paintings.com\/sydney?lpc_sid=742f2c60-4290-425b-8f9f-a808dcef603f&amp;click_id=d9335598-6c93-4888-b543-991db9f5536c&amp;_gl=1*13n0716*_gcl_au*Njg0NTQ4OTc2LjE3NzkwNjUyNDUuNTQ4MTI0ODg0LjE3NzkwNjUzMjcuMTc3OTA2NTQwNA..*_ga*NzU3NDEzMTI4LjE3NzkwNjUyNDU.*_ga_481YQY1KNW*czE3ODI0NDg2OTckbzExJGcwJHQxNzgyNDQ4NzA0JGo1MyRsMCRoNTQwNDgzMTk5\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">7 Paintings experience<\/a>\u00a0will be available on select days and times from July 31. The experience is priced at $179 per person, with an optional beverage pairing at $60 per person.\u00a0\u00a0<\/p>\n<p class=\"wp-block-paragraph\">Photography by renevanbakel.photo. <\/p>\n<p class=\"wp-block-paragraph\">For exclusive hospitality news every Tuesday and Thursday, subscribe\u00a0<a href=\"https:\/\/www.hospitalitymagazine.com.au\/subscribe\/\" rel=\"nofollow noopener\" target=\"_blank\">here<\/a>\u00a0or follow us on\u00a0<a href=\"https:\/\/www.linkedin.com\/company\/hospitality-magazine\/posts\/\" rel=\"nofollow noopener\" target=\"_blank\">LinkedIn<\/a>\u00a0and\u00a0<a href=\"https:\/\/www.instagram.com\/hospitalitymagazine\/\" rel=\"nofollow noopener\" target=\"_blank\">Instagram<\/a>.<\/p>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Solander Dining and Bar\u00a0will be the first and only Sydney venue to host international dining sensation 7 Paintings&hellip;\n","protected":false},"author":2,"featured_media":54197,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[311,30817,248,247],"class_list":["post-54196","post","type-post","status-publish","format-standard","has-post-thumbnail","category-sydney","tag-hospitality","tag-pop-up","tag-restaurants","tag-sydney"],"_links":{"self":[{"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/posts\/54196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/comments?post=54196"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/posts\/54196\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/media\/54197"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/media?parent=54196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/categories?post=54196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/australia\/wp-json\/wp\/v2\/tags?post=54196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}