{"id":127436,"date":"2026-06-02T12:34:23","date_gmt":"2026-06-02T12:34:23","guid":{"rendered":"https:\/\/www.europesays.com\/be-fr\/127436\/"},"modified":"2026-06-02T12:34:23","modified_gmt":"2026-06-02T12:34:23","slug":"cette-version-dun-jus-de-fruit-apprecie-en-ete-reduirait-linflammation-en-4-semaines-seulement","status":"publish","type":"post","link":"https:\/\/www.europesays.com\/be-fr\/127436\/","title":{"rendered":"Cette version d&rsquo;un jus de fruit appr\u00e9ci\u00e9 en \u00e9t\u00e9 r\u00e9duirait l&rsquo;inflammation en 4 semaines seulement"},"content":{"rendered":"<p class=\"mb-4 text-lg md:leading-8 break-words\">Une nouvelle \u00e9tude clinique, parue r\u00e9cemment dans la revue Molecular Nutrition &amp; Food Research (Source 1) met en avant les bienfaits d\u2019un jus de tomate et de soja, sp\u00e9cifiquement formul\u00e9, pour r\u00e9duire l\u2019inflammation du corps, et notamment celle li\u00e9e \u00e0 l\u2019ob\u00e9sit\u00e9.<\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\">\u00ab L\u2019id\u00e9e [\u00e9tait] de savoir si l\u2019on peut utiliser des interventions alimentaires pour moduler l\u2019inflammation \u00bb, a expliqu\u00e9 Jessica Cooperstone, auteure principale de l\u2019\u00e9tude et professeure agr\u00e9g\u00e9e d\u2019horticulture et de sciences des cultures \u00e0 l\u2019Universit\u00e9 d\u2019\u00c9tat de l\u2019Ohio. \u00ab Et pouvons-nous le tester rigoureusement afin de constater r\u00e9ellement son impact sur l\u2019inflammation, plut\u00f4t que de simplement affirmer qu\u2019une substance est anti-inflammatoire ? \u00bb, a ajout\u00e9 la chercheuse, dans un communiqu\u00e9 (Source 2).<\/p>\n<p>Un jus particuli\u00e8rement riche en antioxydants<\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\">Ici, les chercheurs se sont int\u00e9ress\u00e9s \u00e0 un jus de soja et de tomate, riche \u00e0 la fois en lycop\u00e8ne (responsable de la couleur rouge des tomates) et en isoflavones (contenus dans le soja), deux antioxydants r\u00e9put\u00e9s tr\u00e8s efficaces contre l\u2019inflammation. L\u2019\u00e9quipe a pu conduire un essai clinique pilote, pour d\u00e9terminer si ce jus pouvait r\u00e9ellement r\u00e9duire l\u2019inflammation.<\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\">Et il s\u2019av\u00e8re que chez des personnes en \u00e9tat d\u2019ob\u00e9sit\u00e9 mais par ailleurs en bonne sant\u00e9, la consommation quotidienne de ce jus durant quatre semaines a r\u00e9duit significativement les concentrations sanguines de trois prot\u00e9ines associ\u00e9es&#8230;<\/p>\n<p class=\"mb-4 text-lg md:leading-8 break-words\"><a href=\"https:\/\/www.santemagazine.fr\/actualites\/actualites-alimentation\/cette-version-dun-jus-de-fruit-apprecie-en-ete-reduirait-linflammation-en-4-semaines-seulement-1152900#at_medium=affiliate&amp;at_campaign=flux_rss&amp;at_type=Yahoo\" rel=\"nofollow noopener\" target=\"_blank\" data-ylk=\"elm:link;elmt:article_link;slk:Lire la suite;itc:0;sec:content-canvas\" data-yga=\"{&quot;yLinkElement&quot;:&quot;context_link&quot;,&quot;yModuleName&quot;:&quot;content-canvas&quot;,&quot;yLinkText&quot;:&quot;Lire la suite&quot;}\" class=\"link \">Lire la suite<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"Une nouvelle \u00e9tude clinique, parue r\u00e9cemment dans la revue Molecular Nutrition &amp; Food Research (Source 1) met en&hellip;\n","protected":false},"author":2,"featured_media":127437,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_share_on_mastodon":"0"},"categories":[82],"tags":[12,13,18,17,86,44306,44307,35720,44305,87],"class_list":["post-127436","post","type-post","status-publish","format-standard","has-post-thumbnail","category-sante","tag-be","tag-be-fr","tag-belgique","tag-belgium","tag-health","tag-jessica-cooperstone","tag-jus-de-tomate","tag-linflammation","tag-molecular-nutrition-food-research","tag-sante"],"share_on_mastodon":{"url":"https:\/\/pubeurope.com\/@be_fr\/116680541288951740","error":""},"_links":{"self":[{"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/posts\/127436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/comments?post=127436"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/posts\/127436\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/media\/127437"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/media?parent=127436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/categories?post=127436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/be-fr\/wp-json\/wp\/v2\/tags?post=127436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}