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![\"Bob](\"https:\/\/www.europesays.com\/canada\/wp-content\/uploads\/2026\/09\/1788508753_80_user_5d8d38ba8b19d301566462_300_300.jpg\")
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\t\t\t\t\t\t\t\t\t\t\tFrom the Western Ag Network, I\u2019m Bob Larson with your Agribusiness Update.<\/p>\n
**U.S. dairy producers are stepping up efforts to increase the protein content of milk due to changing market incentives and global demand.<\/p>\n
A new report from CoBank shows milk protein began outpacing butterfat production in August. <\/p>\n
The U.S. still trails major dairy exporters in the EU and <\/p>\n
New Zealand in overall milk protein levels, but U.S. producers increased protein production 7.4% between 2015 and 25, mostly in the past five years. <\/p>\n
**The National Cattlemen\u2019s Beef Association is raising concerns about the President\u2019s proposal aimed at giving farmers and ranchers more freedom to process and sell meat to increase competition. <\/p>\n
In a statement, NCBA said for generations, cattle producers have invested in building consumer confidence in American beef and creating the gold standard of food safety systems. <\/p>\n
Putting that trust at risk in pursuit of a short-term political solution would be a mistake.<\/p>\n
**Canada\u2019s retaliatory tariffs may not be directly aimed at American farmers, but they will feel the cost if they go into effect.<\/p>\n
www.morningagclips.com reports Canada\u2019s tariff list for Sept. 8 appears to match U.S. tariffs dollar for dollar and agriculture is caught in the broader fallout.<\/p>\n
Canada is one of the largest markets for American food, importing about $28 billion in U.S. ag products in 2025. <\/p>\n
www.morningagclips.com\/why-the-us-canada-trade-war-could-change-how-american-farmers-grow-their-crops-for-years\/<\/p>\n","protected":false},"excerpt":{"rendered":"Dairy Protein Increase and Canada’s Retaliatory Tariffs From the Western Ag Network, I\u2019m Bob Larson with your Agribusiness…\n","protected":false},"author":2,"featured_media":195746,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[61349,17,61351,12765,61347,775,14740,18876,61345,15247,61346,12551,1726,57880,61350,61348,54815,1830,6105,61344,2878,33513],"class_list":["post-195745","post","type-post","status-publish","format-standard","has-post-thumbnail","category-canada","tag-butterfat","tag-canada","tag-cattlemen","tag-change","tag-cobank","tag-content","tag-dairy","tag-demand","tag-efforts","tag-global","tag-incentivs","tag-increase","tag-market","tag-milk","tag-ncba","tag-outpacing","tag-producers","tag-protein","tag-report","tag-step","tag-u-s","tag-up"],"_links":{"self":[{"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/posts\/195745","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/comments?post=195745"}],"version-history":[{"count":0,"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/posts\/195745\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/media\/195746"}],"wp:attachment":[{"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/media?parent=195745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/categories?post=195745"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.europesays.com\/canada\/wp-json\/wp\/v2\/tags?post=195745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}